Thursday, March 13, 2025
2:00pm Early Team Arrivals*
Friday, March 14, 2025
Morning/Afternoon Team Arrivals
Morning/Afternoon Meat Inspection
4:00pm KCBS Cook’s Meeting
5:45pm Judge Check-In Begins
6:30pm Judge Check-In Ends
6:30pm Judge Meeting
7:00pm Allegiance Rib Challenge Turn In
7:30pm Turkey Smoke Turn In
8:30pm Allegiance Rib Challenge and Turkey Smoke Awards
11:00pm Quiet Time begins
Saturday, March 15, 2025
7:00am Team Breakfast
9:00am KCBS Judge Check-In Begins
10:00am KCBS Judge Check-In Ends
10:45am KCBS Judges Meeting
12:00pm Chicken Turn-in (Pro & Backyard)
12:30pm Ribs Turn-in (Pro & Backyard)
1:00pm Pork Turn-in (Pro & Backyard)
1:30pm Brisket Turn-in (Pro Only)
2:30pm Dessert Turn-in (Pro & Backyard)
5:00pm Awards
Afternoon/Evening Team Departures*
*Entry fee includes both Friday and Saturday night stays. Teams requesting to arrive on Thursday will have an extra $25 fee. And, any/all teams are welcome to stay over Saturday evening and depart on Sunday.